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Oma's Kitchen

Oma's Kitchen is a family owned and operated German cafe and restaurant located in the East End of Newcastle. Oma, German for Grandmother, was the inspiration for Bavarian cuisine Haus made and importantly made with love.

Relax on their timber bench whilst gazing at the Bavarian Alps. Owner and founder, Cathy Fren, prepares daily Bavarian meals from recipes handed down by her Grandmother Oma. With bier on tap as well as imported bottled bier, customers feel welcomed and relaxed. 

The menu features traditional Bavarian food, including Goulash and Bread Dumplings, a selection of traditional German Sausages, Leberkase a German Meatloaf, Schnitzel as well as German cold meats featuring Black Forest Ham, Salami, Berlina and Liverwurst.

Oma's signature dish is their Pork Knuckle, taking 6 hours to cook, and served with potato mash, red cabbage, and jus. All meals are accompanied with traditional Bavarian sides, all made fresh on the premises.

Vegetarian meals are on the menu including Quark Patties, traditional Cheese Spaetzle and Potato Pancakes. Oma's kitchen also bakes daily German cakes, including Bavarian Apple Cake, Quark Cherry Torte, Apricot and Sour Cream Cake, Black Forest Roll, Chocolate Cake and their best seller, Gluten Free Baked German Cake.

Coffee is served with Vanille Hoernchen, or German short-breads, also available in take-home packs.

Omas' Kitchen also prides itself on providing outstanding, friendly service. Bookings are essential.

16 Watt Street Newcastle
East End
Operating Hours
Mon-Fri 7am to 9pm
Sat 9am to 8pm
Closed Sunday's but can be found at the Newcastle Farmer's Market




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