Since opening back in October 2004, Nagisa Japanese restaurant has become a highlight on the Newcastle, and Honeysuckle, dining scene. Located on The Boardwalk
at Honeysuckle, Nagisa offers diners a delicious blend of traditional and modern Japanese cuisine.
The restaurant's layout pays homage to the minimalistic style of Japanese interiors whilst reflecting the maritime atmosphere from its position on the
harbour front. Nagisa also features one of the few teppanyaki bars in Newcastle where guests can watch their meals expertly prepared in front of them.
Nagisa offers the largest variety of Japanese beer, sake and whiskeys in Newcastle not to mention an eclectic variety of cocktails and a wine list that
celebrates the famous wine-growing region of the Hunter Valley it inhabits.
Locals and visitors alike keep coming back to Nagisa and the Restaurant and Catering Awards recognised the restaurant as winner in the Asian category for
2010 and 2013.